Laos Tour Packages

Most trips centre on UNESCO-listed Luang Prabang, with its temples and dawn alms-giving, the capital Vientiane, the caves and lagoons of Vang Vieng, and the far-southern Four Thousand Islands.

The currency is the Lao kip (LAK). Lao; English is spoken in tourist areas. On our Laos tours we arrange your transport, guides and accommodation, and can advise on visas and the best route for your interests. Carry a little local cash for markets and tips, pack for the season, and travel with an open mind.

Landlocked Laos is mountainous and forested, threaded by the Mekong River that forms much of its border and shapes life along its banks.

Laos has its own seasonal rhythm, and choosing the right time of year makes a real difference to your trip.

The best time to visit Laos is the cool, dry season from November to February. March to May is very hot, and the June-to-October wet season brings green landscapes and fuller waterfalls.

Laos is deeply Buddhist and famously laid-back, its rhythm set by saffron-robed monks, riverside temples and a strong sense of tradition.

Most trips centre on UNESCO-listed Luang Prabang, with its temples and dawn alms-giving, the capital Vientiane, the caves and lagoons of Vang Vieng, and the far-southern Four Thousand Islands.

Whether you are drawn by culture, scenery, wildlife, food or simply the chance to relax, our Laos packages combine the signature highlights with quieter corners most visitors miss.

Some of the best things to do in Laos:

• Watch the dawn alms-giving in Luang Prabang
• Swim beneath Kuang Si Falls
• Take a slow boat down the Mekong
• Explore caves and lagoons around Vang Vieng
• Relax in the Four Thousand Islands

The best time to visit Laos is the cool, dry season from November to February. March to May is very hot, and the June-to-October wet season brings green landscapes and fuller waterfalls.

The places most worth your time in Laos:

• Luang Prabang — temples, monks and French-colonial charm
• Kuang Si Falls — turquoise cascades near Luang Prabang
• The Mekong River — slow boats and riverside life
• Vang Vieng — karst scenery, caves and lagoons
• Plain of Jars — mysterious ancient stone jars
• Si Phan Don — the laid-back Four Thousand Islands

Lao food is fresh and herby, built around sticky rice, the zesty minced-meat salad laap, and grilled river fish.

Dishes to try: laap, sticky rice, khao soi, grilled river fish, Lao coffee. We are happy to steer you toward the best local food and to cater for any dietary needs — just let us know in advance.

The Lao New Year (Pi Mai) in April brings water-splashing celebrations, while the boat racing festivals and That Luang festival are highlights of the calendar.

Most visitors can obtain a visa on arrival or an e-visa online before travel. Rules change from time to time, so always confirm the current requirement for your own passport before booking. If you travel with us, we will guide you through exactly what you need.

A little courtesy goes a long way in Laos. Dress modestly at temples, never touch a monk (especially for women) or interrupt the alms-giving, and treat Buddha images with respect.

Do respect local traditions, carry small change for tips and markets, and stay hydrated. Don't drink tap water unless it is confirmed safe, flash valuables in crowded areas, or over-pack your schedule — the best trips here are unhurried ones.